Champagne's nasty stuff.
You can't drink it, it's all froth.
It fills you up with gas and it gives you
foul breath.
It's bad wine, made
sort of palatable by the novelty of being all froth.
Some folk will fall for any gimmick.
I got home after a few days away last night.... I had managed to forget how utterly and totally stunning and glorious and breathtaking my "new" '67 Sam Herman was!
I picked it up carefully (it
was 2am, after 12 hours travelling) and took it to under the cooker hood (great lighting).....
and I was as blown away with it as I was when I first laid eyes on it...... I'm in love, I'm in love, I'm in love!
And I can cuddle it!