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Glass Discussion & Research. NO IDENTIFICATION REQUESTS here please. => British & Irish Glass => Topic started by: keith on February 26, 2021, 03:28:31 PM

Title: Early Royal Brierley Studio bowl for show.
Post by: keith on February 26, 2021, 03:28:31 PM

From 1985 a 'Samba' pattern 5.5 inch bowl, designed by Gwyneth Ashcroft ( was Newland ) retail price £8.95  ;D ;D

Title: Re: Early Royal Brierley Studio bowl for show.
Post by: chopin-liszt on February 26, 2021, 03:53:30 PM

Fingerbowls for yuppies.  ;D
Very attractive, actually. :)

Title: Re: Early Royal Brierley Studio bowl for show.
Post by: keith on February 26, 2021, 06:19:27 PM

 ;D ;D or cornflakes ?  ;D

Title: Re: Early Royal Brierley Studio bowl for show.
Post by: chopin-liszt on February 26, 2021, 07:05:48 PM

Hmmm. I eat cornflakes with sugar only, (I was deprived of frosties as a child) no milk, so that would be ok.
I wouldn't like to see the soggy bits at the bottom, if milk were added. :)

Title: Re: Early Royal Brierley Studio bowl for show.
Post by: keith on February 26, 2021, 08:09:14 PM

Or good old Scottish porridge ?  ;D ;D

Title: Re: Early Royal Brierley Studio bowl for show.
Post by: chopin-liszt on February 26, 2021, 08:30:43 PM

Not in a glass bowl, thank you.
The proper way to store and eat porridge is to make it only once a week, it gets poured (in the same way as a glacier pours) into a drawer. Slices can then be cut, to take to work for your lunch.
Obviously it keeps, as it is salted. ;D

Title: Re: Early Royal Brierley Studio bowl for show.
Post by: keith on February 27, 2021, 12:13:42 AM

 :o :o what no sugar and loads of milk !  ;D ;D

Title: Re: Early Royal Brierley Studio bowl for show.
Post by: chopin-liszt on February 27, 2021, 02:48:48 PM

Never.  8)