Glass Message Board
Glass Identification - Post here for all ID requests => Glass => Topic started by: Frank on November 12, 2006, 03:38:08 PM
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Can anyone explain the usage of fractional numbers in the following, from a manufacturers description of their output?
Tafelglas, rheinisch 4/4, 6/4 etc. und deutsch 7/8,
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Rhineish single measure. Rhineish measure and a half, and Deutch being 1/8th less than that?
Mere speculation, sorry.
Regards,
Marcus
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In German, a “Mass” is a measure.
It could be anything from 0.5 to 2 liters. Many localities had both an old and new Mass.
In Austria a mass equals 4 Seidel = 1.415 liters, a.k.a. a Kanne.
In Switzerland, a mass equalled 1.5 liters, a.k.a. a "pot". 1 Mass = 4 Viertelmass or Schoppen. 100 Mass = 1 Saum or Ohm.
1/4 = viertelmass
1/8 = achtelmass
these are used for beer and wine measures.
Many glasses used to have the contents noted on the rim in fractions; Decimal contents came much later. The standard drinking glass for wine in Austria and Croatia is called a "Dezi" - 0,1 liter
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Just seen this reply, thank you.
Also found a similar notation used for sheet glass viz:
Fensterglas in allen Stärken und Sortierungen, 4/4, 6/4, 8/4, 12/4.
and seemingly referring to "strength":
Both Window and Table glass referrred to "in 4/4, 6/4 8/4 Stärke"