Ah... got it. Thanks much for all the detailed info. I appreciate it. I have collected some vintage American glassware, and learned a little about that, but this is expanding my understanding. I collected (and am now in the process of re-selling, years later) early Culver with the textured 22 kt gold, and that story and process I find fascinating. I sort of hate to let them go, but I have too much glassware and gold is no longer my style. And neither is white; I am now into more multi-colored cut-to-clear and also vintage clear hobnail. I think I started collecting the white years ago, just because I appreciated how unique it was, although it never really matched my china. (Oh yeah; I acquired some Moretti stemware with the white interior cased glass - uncut - and was amazed by it.) FYI, I also have another pair of white cut-to-clear tumblers, with round cut-outs -- mod 60's style it seems. They are definitely blown but have no markings or signature whatsoever, and they don't seem as heavy and substantial as the Mintons. (And their white glass is translucent, not opaque.) I am not even getting into trying to figure out their heritage; I just listed them for sale online as-is. The Mintons just captured my curiosity because of how truly unusual they seem, and the Minton name,