Whitebait is tiny, and it's the starter for "on your marks and off" as far as I'm concerned, Paul. :24:
I've got a bit of a thing about not wanting to have bones in my mouth and the notion of eating an entire fish, guts, gut contents, bones, brains and eyes, no matter how small, or how well disguised in batter, is not my idea of delicious.

I think it's more like an angler fish without its dangle.