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Author Topic: Fancy Pickles Jar ID help needed!  (Read 1554 times)

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Offline mitko07

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Fancy Pickles Jar ID help needed!
« on: March 18, 2013, 06:26:26 AM »
Hello Everybody!
I need help identifying this very unusual pickles jar and hopefully date it.
While it looks fairly modern  I believe it is from the 30s 40s or even earlier.
The glass color is more like an virgin olive oil rather than yellow or green and it is hand blown. It has finely polished pontil mark but it is unsigned.
I am sure that metal part is silver plated over white metal and the only marking is under the lid- stamped # 18.
Thanks in advance! Best! D.

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Offline Paul S.

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Re: Fancy Pickles Jar ID help needed!
« Reply #1 on: March 18, 2013, 09:55:02 AM »
hello 'D' - Wish I could help positively, but just a thought or two.
         
You don't say where you are in the world, but if the figure 18 is preceeded by the hash symbol then this is very likely a States item.      I'd have thought that chrome plating was a more likely process for the metalwork, bearing in mind this is a utility item  -  but I could be wrong entirely.       Try a small quantity of proprietary cleaner product and rub gently with a tissue - if silver plated you should get a black result on the tissue.
I know nothing of States silver marks - do they not mark plate in any way?  -  and bearing in mind the vinegar content of pickles (ascetic acid?), might this not be a good thing for silver items?
What is the extent of base wear  -  should be a fair amount I'd have thought for a 30/40's item like this.

As for the U.K., the pickles that I've been aware of seeing have all been very traditional  i.e. squat, bulbous bodies, always in clear, glass only and no metal parts - better quality pieces have cut decoration, with the cheaper sorts moulded, and always with large ground stopper lids.         I understand that some early Victorian examples are known in pale colours.          Certainly a shape such as this would not be out of place as a deco style in the period you mention.

sorry this is of no use for an id. :)

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Offline chopin-liszt

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Re: Fancy Pickles Jar ID help needed!
« Reply #2 on: March 18, 2013, 01:54:57 PM »
Vinegar is acetic acid, Paul.  :)
- I think ascetics has something more to do with the wearing of hair shirts... ;)

I'm out of my depth with condiment things - although I'd tend to associate WMF with quality table/domestic wares which involve glass with metal bits.
Cheers, Sue M. (she/her)

Earth without art is just eh.

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Offline mitko07

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Re: Fancy Pickles Jar ID help needed!
« Reply #3 on: March 18, 2013, 03:14:49 PM »
Hello Paul and Sue !
 Thanks for taking time to share your thoughts! Well I must have missed few things describing it... Yes, it is definitely 100% silver plate - there was a light tarnishing to the silver which I cleaned but there is some left between the letters.
I believe the base metal is alpacca metal ( German silver) used by WMF or another hard metal such as metal blanc which Cristoffle of France used for cutlery and kitchen vessels.
Sue, I think you are very close to what I was thinking - to my opinion it  looks  either  German, French or even Czech but not American or Italian.
I Just didn't wanted to affect your opinion by saying it and was just hoping that someone have seen it somewhere- it is hard to forget it with these letters on the lid :)
It is just that it is written in English that keep me from attributing it to a German or French company.
What I think is that this jar could have been a limited order for a hotel or restaurant chain or even a cruise liner ship and then privatized by a guest.
Companies like WMF, Christofle etc. are known to have produced such items and sometimes not marked.
There is no  symbol but just number 18 which I have seen on some German and French items such as both Christofle and WMF.
The wear on the bottom to my opinion matches the age I  proposed but I could be wrong - I made couple photographs- take a look!
There are few other things that make me believe this jar is of superior quality..
first is the pontil mark- not too many  producers will bother to make it that perfect but it typical for European glass makers. It it just perfectly polished- you can even see the lines from the wheel.
Another thing is how the metal ring is fitted to the glass! There is a about 2 millimeters/ or 1/16th cut from the outher side so that the metal part does not stick out but lines with the glass.
I have seen several of WMF glass liqueur jugs with metal lids and there are similar techniques used.
Of course this is just my opinion and be wrong.
It is in fact a great unusual piece and I think Paul right about the Art Deco style.
Also I believe there is plenty of salt and vinegar in the pickled cucumbers but they will both not corrode silver while easily do that to alpacca metal.
In fact just googled images of " WMF and Christofle in combination with green glass and there are few pictures that are similar to the nuance of this color but no pickles jar :(.
Ok I better stop here - it is just a pickles jar :)
Excuse my not so good English!
Best !D.

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Offline chopin-liszt

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Re: Fancy Pickles Jar ID help needed!
« Reply #4 on: March 18, 2013, 03:54:22 PM »
The only reason I did mention WMF was the obvious quality - including the beautiful polished pontil mark. :)
Cheers, Sue M. (she/her)

Earth without art is just eh.

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Offline Lustrousstone

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Re: Fancy Pickles Jar ID help needed!
« Reply #5 on: March 18, 2013, 04:12:07 PM »
My question is what sort of pickles could you get in or out of such a narrow neck? I also wonder why it says pickles and not pickle. Perhaps it was for a modern cosmetics manufacturer. EPNS seems more likely than silver plate too - that tarnishes.

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Offline chopin-liszt

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Re: Fancy Pickles Jar ID help needed!
« Reply #6 on: March 18, 2013, 04:30:21 PM »
I can't imagine why anybody would want to get pickles out of anything... :-X

Capers are tiny, you get tiny cauliflower florets, or baby gherkins, or strips of peppers.

There used to be a manufacturer called Pickle, which made a Vick-like substance.  It had "Pickle's Snufflebabe"written on the label, which amused me for some reason.

I don't feel the wording on this piece looks "art deco" at all - I reckon it's more '60s-'70s.
Cheers, Sue M. (she/her)

Earth without art is just eh.

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Offline mitko07

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Re: Fancy Pickles Jar ID help needed!
« Reply #7 on: March 18, 2013, 06:18:36 PM »
Hello Lustrousstone!
Well it could be used for some baby cucumbers or even cut to pieces ...I have to give it a try :)
It has the typical hooks on the side that are used to hang tongs / a very thin fork which you will see  on almost every pickle jar plus the color of the glass resembles pickled cucumbers- to me there is no doubt about it but I admit I can be wrong.
What kind of cosmetics do you think it was used for?
Hello Sue!
Different people have different feelings about style I admit and there is no use of argue about it!
 My personal feeling is that the lettering itself and the entire piece "speaks"  Art Deco!
Not that I am specialist but I have seen hundreds of examples and may say that is one of my few favorites.
You can see similar fonts used in books, posters etc from that period.
Actually if you google images for " art deco font" or "art deco lettering" as you say you will find several very similar.
Of course a style can't identify or date a piece in most cases since there a lots of modern reproductions.
Thank you guys!Best!D.






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Offline chopin-liszt

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Re: Fancy Pickles Jar ID help needed!
« Reply #8 on: March 18, 2013, 06:32:22 PM »
Don't ever worry about my opinions - or even take them seriously!  ;D
I do tend to just "open my mouth" and shove my thoughts into the general mix of opinions.
I'm not very good at "deco" styles.  :-[
Cheers, Sue M. (she/her)

Earth without art is just eh.

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Offline Paul S.

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Re: Fancy Pickles Jar ID help needed!
« Reply #9 on: March 18, 2013, 07:55:05 PM »
Sue is being too modest - the lady is usually good at a lot of things ;) ;)
Sorry for the spelling error - something I deplore - if you're unsure of a word then how long does it take to minimize the screen and cheque your spilling ;)       
I thought alpacas came from the slopes of the Andes in southern Peru  -  and guess a good song title might be 'Be My Snufflebabe Tonight'

and now for sensible thoughts.......

I have a WMF fork that carries those letters over an upper case G and what looks like an ostrich running very fast - perhaps most metalwork from this German company are marked similarly, but not sure.         In the same way that the U.K. marked flatware with an indication of, for example, "20 DWTS PER DOZ", indicating a recognized standard of silver that was used to coat 12 forks or whatever - Germany often used the figure 90 to indicate that 90 grams of silver had been used to coat 12 forks plus 12 knives  -  but cheaper products were produced and the 90 was reduced to 60, 40 and even 20 grams on occasions.
France had a similar situation, and as D has commented, Christofle used a similar basis for their flatware - on occasions dropping the quantity of silver down to as low as 12 G or 18 G.
So this might well be a French piece in view of the figure 18.
 
Can say that very many companies finished their goods with a quality pontil depression, so that won't indicate any specific maker or country.

I'm unsure how the the base metal might be assumed to be Alpacca (or alpaca) - and although called German Silver, doesn't in fact contain any  -  but can imagine it has the advantage over some plating bases in that when the silver coating wears off the piece maintains a whitish look rather than showing a slightly orange look of copper.

I'd agree with Christine - looking again at the shape of this piece  -  not a practicable shape for pickles at all, and having looked at a lot (since I like to collect those which are attractive) I've never seen one with this truncated shape.         For obvious reasons, pickles need a very close fitting lid/stopper - and this is achieved, usually, by means of large ground glass stoppers - I don't know how well fitting this silver coated lid would be.

If English is not your mother tongue D, then congratulations, you're very good at it.           May we ask where you are, by the way. :)

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